Sweet Recipe

Oreo Cheesecake Bars

Creamy cheesecake bars loaded with crushed Oreo cookies over a chocolate cookie crust.

55 mins Easy Dessert Bars
Oreo Cheesecake Bars

Ingredients

  • 24 Oreo cookies, divided
  • 4 tbsp melted butter
  • 16 oz cream cheese, softened
  • 2/3 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/4 cup sour cream
  • Pinch of salt

Instructions

1

Preheat the oven to 325°F (165°C) and line an 8-inch pan with parchment paper.

2

Crush 16 Oreos and mix with melted butter.

3

Press the crumb mixture firmly into the pan.

4

Beat cream cheese and sugar until smooth.

5

Add eggs one at a time, then mix in vanilla, sour cream, and salt.

6

Fold in chopped Oreos.

7

Spread the filling over the crust.

8

Bake for 35 to 40 minutes until the center is just set.

9

Cool completely, then chill for at least 3 hours before slicing.

Why You’ll Love Them

These bars are creamy, crunchy, and easier to serve than a full cheesecake.

Clean Slice Tip

Chill the bars thoroughly and wipe the knife between slices for neat edges.

Serving Ideas

  • Drizzle with chocolate.
  • Top with whipped cream.
  • Serve chilled.
  • Add extra crushed Oreos.

Storage Tips

Keep refrigerated in an airtight container for up to 5 days.